A crispy rice crepe filled with spiced potato served with coconut chutney and tangy sambar.
A flavorful one-pot dish made with rice, lentils, vegetables and a special spice blend.
A South Indian specialty that's a must-try.
This soft and fluffy deep-fried banana bread is a popular breakfast or tea-time snack.
Different varieties like pani puri, sev puri and masala puri offer a burst of flavours.
Akki Roti is a flatbread made from rice flour and usually served with chutney or spicy curry.
This popular dessert is made from gram flour, ghee and sugar.
A traditional sweet flatbread stuffed with jaggery, chana dal, and coconut.
Kori Gassi, is a traditional coastal chicken curry, is spicy and tangy.
Crispy Butter Dosa, or Benne Dosa, generously smeared with butter, is a savoury delight.