Discover the ultimate street food delights for this winter season

Published by: Anand Singha

Indulge in the rich and delightful flavors of Moong Dal Halwa, a winter favorite.

For a spicy and satisfying winter treat, savor the tantalizing Shakarkandi ki Chaat.

Crunch your way through the irresistible Chikki, a classic Indian snack crafted from peanuts and jaggery.

Warm up with the sweet and creamy goodness of Gajar ka Halwa, a scrumptious blend of carrots, milk, sugar, and mawa.

Embrace the winter spirit with Garadu Chaat, a renowned street food that graces the streets from October to March.

Elevate your taste buds with the delectable combination of Jalebi and Kulhad Wala Doodh, an irresistible duo.

For a taste of Gujarati tradition, relish Undhiyu, a delightful medley of mixed vegetables.

Recharge your energy levels with the invigorating winter dish known as Sidhu.

And, of course, who can resist the cozy, flavorful, and wholesome duo of Makke di Roti and Sarson da Saag during the winter season?

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