7 Sweets That Everyone Loves to Indulge In During Diwali
Producer: Shreeja Bhattacharya
Laddoos: Besan, motichoor, and coconut laddoos are Diwali classics.
Barfi: Kaju, pista, and milk barfi offer a rich, melt-in-the-mouth experience.
Jalebi: This deep-fried, sugar-soaked dessert is a sweet and tangy treat.
Gulab Jamun: Soft, syrup-soaked balls are a sweet indulgence on Diwali.
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Halwa: Gajar (carrot) or suji (semolina) halwa is a heartwarming option.
Kheer: Rice or vermicelli kheer is a comforting, creamy dessert.
Rasgulla: Spongy and sweet, they're a popular choice during the festival.
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