7 Foods That Reduce Fatigue During Winters

Producer:  Shreeja Bhattacharya

Oatmeal with Nuts: Complex carbs and protein in oatmeal provide sustained energy, while nuts offer essential nutrients.

Citrus Fruits: Vitamin C in oranges and grapefruits boosts immunity, combating fatigue and winter sluggishness.

Sweet Potatoes: High in fiber and complex carbs, sweet potatoes release energy gradually, combating fatigue effectively.

Quinoa Salad: Protein-rich quinoa, combined with veggies and a light vinaigrette, aids in sustained energy.

Salmon: Omega-3 fatty acids in salmon support brain function and combat fatigue during winter months.

Dark Chocolate: Rich in antioxidants and a bit of caffeine, dark chocolate provides a natural energy lift.

Greek Yogurt with Berries: Probiotics and antioxidants in yogurt and berries support gut health and combat winter fatigue.