How To Make Sugar Free Hot Chocolate

Producer:  Swati Chaturvedi

Heat almond milk or any sugar-free milk alternative on the stovetop.

Add unsweetened cocoa powder to the heated milk.

Sweeten with sugar-free sweeteners like stevia or monk fruit to taste.

Stir well to dissolve cocoa and sweetener completely.

Add a pinch of salt to enhance the chocolate flavor.

Include a dash of vanilla extract for extra richness.

Optional: top with sugar-free whipped cream or a sprinkle of cinnamon.

Enjoy your guilt-free, sugar-free hot chocolate!