How To Make 2 Ingredient Brownies Without Eggs

Producer: Swati Chaturvedi

Ingredients: 1. 1 cup Nutella 2. 1/2 cup all-purpose flour

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Preheat your oven to 350°F (175°C). Grease a baking dish or line it with parchment paper.

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In a mixing bowl, combine 1 cup of Nutella with 1/2 cup of all-purpose flour.

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Stir the Nutella and flour together until well combined. The mixture will form a thick, fudgy batter.

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Spread the batter evenly into the prepared baking dish.

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Bake in the preheated oven for about 15-20 minutes

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Allow the brownies to cool in the baking dish for a bit, then transfer them to a wire rack to cool completely.

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Once cooled, cut the brownies into squares or desired shapes.

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Our egg-free 2-ingredient brownies are ready to be enjoyed

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