How To Prepare 2-Ingredient Easy Naan?

Producer: Swati Chaturvedi

Gather 1 cup of Greek yogurt and 2 cups of self-rising flour.

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Combine the yogurt and flour, kneading into a soft, non-sticky dough.

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Divide the dough into balls, then roll each into a flat naan shape.

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Heat a skillet or griddle, cook each naan for 1-2 minutes on each side until bubbles form.

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Enjoy your easy 2-ingredient naan with your favorite curries or dips!

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