Holi 2024: 5 Holi Thandai Recipes To Try At Home

Producer: Swati Chaturvedi

Classic Thandai: Blend milk, almonds, cashews, saffron, cardamom, and sugar.

[{"selector":"#anim-ba141853-e655-4e83-a810-cca7d96f6508 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-22.219235537522117%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":10000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}]

Rose Thandai: Add rose syrup to the classic thandai mix for a floral twist.

[{"selector":"#anim-469c3717-1a70-412c-8384-d663395d0d82 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-25%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":10000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}]

Mango Thandai: Mix mango pulp with thandai for a fruity flavor explosion.

[{"selector":"#anim-c534ef33-06a9-4565-b0e3-4f896a5f10cc [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-25%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":10000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}]

Chocolate Thandai: Stir cocoa powder into thandai for a rich, chocolaty taste.

[{"selector":"#anim-64d288ae-70ec-4745-9cd5-61b04cf50797 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-25%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":10000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}]

Vegan Thandai: Replace milk with almond milk and sweeten with agave syrup for a dairy-free option.

[{"selector":"#anim-624db156-627c-4a4b-a4e6-d03c5ad484e1 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-25%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":10000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}]