10 fun and easy ways to add chia seeds to your daily food

Chia Water A simple way to enjoy chia seeds is by soaking them in water, which can be flavoured with fruits like lemon or orange for a refreshing drink.

Juice-Soaked Chia Soak chia seeds in fruit juice to create a fibre-rich and mineral-packed beverage.

Chia Pudding Make a thick, pudding-like chia dish by soaking the seeds longer, adding flavourings like vanilla or cocoa, suitable for breakfast or dessert.

Chia in Smoothies Boost the nutritional value of smoothies by soaking chia seeds before blending.

Raw Chia Toppings Sprinkle raw chia seeds on smoothies or oatmeal for added texture and nutrients.

Chia Cereal Create a chia cereal by soaking seeds in milk overnight and topping with nuts, fruits, or spices, offering a delicious morning meal.

Chia Truffles Make on-the-go snacks with chia seeds, dates, cocoa, and oats for quick and nutritious bites.

In Stir-Fries Chia seeds can be added to savoury dishes such as stir-fries to boost their nutritional value.

Add to Salads Sprinkle chia seeds on salads for texture and a healthy addition to your greens.

Baked in Bread Add chia seeds to bread recipes, such as homemade buckwheat bread, for a healthy and flavourful twist.

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