How to Make Grilled Fish in Garlic Butter Sauce At Home

Producer: Swati Chaturvedi

Preheat grill: Preheat your grill to medium-high heat.

Prepare fish: Season fish fillets with salt, pepper, and a squeeze of lemon juice.

Make garlic butter sauce: Melt butter in a pan, add minced garlic, and sauté until fragrant.

Grill fish: Place fish fillets on the grill and cook for a few minutes on each side until cooked through.

Brush with sauce: Brush the grilled fish with the garlic butter sauce while cooking.

Serve: Plate the grilled fish, drizzle with additional garlic butter sauce, and garnish with chopped parsley.

Enjoy: Serve hot with your favorite sides and enjoy the delicious garlic butter flavor!