Greek yoghurt is mostly used to make some of the most delicious and creamy desserts. Here are a few of them.
Low-fat Shrikhand Sundae
Shrikhand is a traditional dessert in Gujarati and Marathi cuisine made from strained yoghurt. It is creamy and thick in texture, flavoured with sugar, saffron, and cardamom.
Mango Cheesecake Bhapa Doi
Bhapa doi is a Bengali dessert prepared with steamed yogurt. This dish combines bhapa doi with a cheesecake crust and mango puree.
Carrot Cake Muffins
Make these comforting and delicious muffins using nutritious ingredients like carrots and nuts and flavours of maple syrup, vanilla, and cinnamon.
Frozen Yoghurt Bark
Mix Greek yoghurt with some honey. Add in cranberries and raisins. You can eat these delicious and healthier yogurt barks instead of store-bought chocolate.
Greek Yoghurt Brownie Cookies
These delicious cookies are prepared without any eggs. It can be made with ingredients like Greek yoghurt and brown sugar instead of cream, regular sugar, whole wheat flour, quick-cooking oats, baking soda, baking powder, dark chocolate, unsalted butter, cocoa powder, and vanilla extract.