How To Make Detox Water For Summers

Producer:  Swati Chaturvedi

Choose your favorite combination of fruits, vegetables, and herbs.

Slice the ingredients thinly or chop them into small pieces.

Place the sliced ingredients into a pitcher or large jar.

Fill the container with cold water.

Let the water infuse for at least 2 hours in the refrigerator, or overnight for stronger flavor.

Strain out the solid ingredients or leave them in for added visual appeal.

Serve the detox water chilled over ice. Enjoy your refreshing and hydrating detox water throughout the day!