Delicious Indian Prawn Curry Recipe

Producer: Swati Chaturvedi

Ingredients: Prawns, onion, tomato, ginger, garlic, green chili, turmeric, chili powder, coriander powder, coconut milk

[{"selector":"#anim-99a6d47d-db6c-4225-a4cf-e2ced8e86f97 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":10000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}]

Preparation: Clean and devein prawns. Chop onion, tomato, ginger, and garlic finely.

[{"selector":"#anim-a99a0121-9690-4356-92f6-d2575ff2dd3d [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":10000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}]

Sauté: Heat oil, sauté chopped onion, ginger, garlic, and green chili until golden brown.

[{"selector":"#anim-809fe9f0-ab68-42e0-a748-387f78f973bb [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(3.552713678800501e-15%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":10000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}]

Spices: Add turmeric, chili powder, and coriander powder. Cook until spices are fragrant.

[{"selector":"#anim-c7e03e3b-3681-42ef-84e1-2032fc8f3ce9 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(7.105427357601002e-15%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":10000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}]

Tomato Base: Stir in chopped tomatoes and cook until they soften.

[{"selector":"#anim-84a5310c-99f9-4466-9538-0d9047ffa0ab [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":10000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}]

Prawns: Add prawns and cook until they turn pink and opaque.

[{"selector":"#anim-1a3e93f5-ae40-4ad2-8184-de6bfa127f0c [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":10000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}]

Coconut Milk: Pour in coconut milk, simmer for a few minutes until flavors meld.

[{"selector":"#anim-a39a2628-a1c9-4eb0-8d6d-312b2dcd218e [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":10000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}]

Garnish: Add curry leaves for aroma. Adjust seasoning if needed.

[{"selector":"#anim-c2446af8-c723-48b7-9703-9fa4d4fdf76a [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-7.105427357601002e-15%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":10000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}]

Serve: Serve hot with rice or bread. Enjoy your flavorful Indian prawn curry!

[{"selector":"#anim-35849868-a3ca-46ad-abb5-3bd78a1dc46c [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":10000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}]