Easy 3-ingredients Badam Halwa Recipe

Producer: Mehak Pal Editor: Manuj Yadav

Badam halwa is a perfect end dish for any royal fest with a sweet tooth. Try this delicious 3-ingredient badam halwa recipe to make at home.

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Ingredients Almonds - 250 gm Desi Ghee - 3 cups Sugar - 1 cup

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Step 1 Blanch the almonds in hot water.

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Step 2 Peel off the almond skin.

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Step 3 To make a paste of the almonds, put them in a blender and mix them till it becomes a course paste.

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Step 4 Take a pan, heat desi ghee, and add the almond paste.

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Step 5 Add sugar and keep cooking on a low flame till it turns golden brown.

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Step 6 The halwa is ready. Serve it hot with pieces of almonds as garnishing.

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