5 Unique Pickles to Try From Indian Kitchens

Summers without mangoes are incomplete.

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And, a spoon of aam ka aachar jazz up our taste buds.

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The zesty taste with a hint of spice can make you drool.

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It has the power to elevate any boring meal.

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Did you know it is prepared from sorrel plant leaves?

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Also, it is packed with the goodness of Vitamin C.

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The flavours explode like a Diwali firework inside your mouth.

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Tip: serve it with parathas and your guests will love it.

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Love all things spicy? This is a must-try.

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It tastes yummy when mixed with rice and dal.

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