8 Dishes Worth Trying At

Producer: Priyanka Das Editor: Aparna Singh

India is known for its diversity. When it comes to food, its diversity stretches across every corner of the nation.

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Travelling by railway is said to be the best time to taste a city’s various cuisines and local foods.

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Ratlam Railway Station, Madhya Pradesh

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This place is where one can find the famous poha of the state,which is made with aval, peanuts, and lemon.

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Ajmer Railway Station, Rajasthan

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Kadhi kachori is a famous dish in Rajasthan and Gujarat. It’s a delightful combination of traditional dahi kadhi and crispy kachori.

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Guwahati Railway Station, Assam

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Red tea is very popular at the Guwahati railway station in Assam, a state known for its tea production.

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Howrah Railway Station, West Bengal

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At the Howrah station, you can see many eagerly buying and eating chicken cutlets. Apart from this, sandesh from Howrah is also very popular. It’s a very popular Bengali sweet dish.

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Charbagh Railway Station, Uttar Pradesh

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Lucknow biryani is available and definitely worth trying at Charbagh station in Uttar Pradesh.

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Tundla Station, Uttar Pradesh

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This famous station in Uttar Pradesh is known for its tasty aloo tikki. It offers a perfect balance of spicy and sweet flavours that can be enjoyed on the train.

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Karjat Junction, Mumbai

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Vada pav and chutneys are available at Karjat railway station in Mumbai, which is widely known.

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Kovilpatti Railway Station Tamil Nadu

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Srivilliputhur palkova is known for its rich, creamy, and melt-in-your-mouth texture, and it is available at Kovilpatti railway station.

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