Yummy Sevaiyan Fruit Custard Recipe

Producer: Peuli Bakshi

Ingredients: • 1 tablespoon ghee • 1/2 cup sevaiyan • 1.5 litre milk • 1 big spoon custard powder • Sugar (as per taste) • Chopped fruits (kiwi, banana, pomegranate, orange and cherry) • Dry fruits (as per choice)

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Pour 1 tablespoon ghee to a pan, and add 1/2 cup sevaiyan. Roast it.

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Add 1 litre of milk to the mixture, and boil it for 2-3 minutes.

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Take custard powder in a small bowl and add cold milk to it. Mix well.

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Add sugar (as per taste) and the prepared custard mixture in the pan.

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Pour the entire contents of the pan in a bowl and let it cool.

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Add chopped fruits to it, preferably pomegranate, kiwi, banana, orange, and cherry.

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Garnish it with dry fruits to make it healthier. Mix everything well.

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Serve the delicious dessert at the end of a meal or eat it as a filling breakfast or in the evening.

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