5 Makhana Recipes You Must Try

Producer: Priyanka Das Editor: Aparna Singh | August 19, 2024

Palak Makhana

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Instead of your regular spinach and paneer combo, try this healthy yet tasty curry. Made with roasted makhana mixed into a creamy palak gravy, this can be an ideal recipe for those who are conscious of calorie intake.

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Makhana Raita

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A simple Indian dish made with yoghurt, roasted makhana, and a mix of spice powders. This is a simple variation on the traditional vegetable or boondi raita recipe.

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Makhana Tikki

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A tasty snack made with roasted makhana that has been crushed and mixed with potatoes and seasoned with Indian spices. Simply, pan-fry the tikkis until crispy and golden brown on all sides.

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Makhana Kheer

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A thick and delicious kheer flavoured with saffron and nutmeg is perfect for your sweet tooth. The flavours of the condensed milk, along with the toasted nuts, make this kheer an ideal dessert to present on special occasions.

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Makhana Salad

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If you are someone who loves to eat salad for lunch or dinner, try adding fox nuts to your everyday mix. The crispness of the nuts mixed with healthy veggies and spices gives a burst of flavours in your mouth.

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