5 Yummy Ways To Add Sausages To Your Breakfast

Looking for ways to add sausages to your breakfast for a more exciting and flavourful start to your day? Here are a few of them.

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Ragi Pancake With Sausage Filling

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You can make ragi pancakes stuffed with sausage, baby corn, mushrooms, and red bell pepper. Top it off with a fresh yoghurt dip mixed with garlic and black pepper.

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Breakfast Burrito

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Scramble some eggs, cook your sausages, and wrap them in a tortilla with cheese and homemade salsa.

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Sausage And Egg Muffins

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Cook your sausages and scramble some eggs. Sandwich them between two halves of an English muffin with a slice of cheese. Toast until the cheese melts.

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Sausage Hash

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Dice sausages, potatoes, bell peppers, and onions. Cook them together in a pan until they turn golden and crispy. Top it with a fried egg.

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Sausage And Cheese Stuffed Croissants

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Fill croissant dough with cooked sausage and a mix of your favourite cheeses. Bake them until they are golden brown.

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5 Yummy Ways To Add Sausages To Your Breakfast

Producer: Mehak Pal Editor: Aparna Singh September 3, 2024

Looking for ways to add sausages to your breakfast for a more exciting and flavourful start to your day? Here are a few of them.

Ragi Pancake With Sausage Filling

Ragi Pancake With Sausage Filling

You can make ragi pancakes stuffed with sausage, baby corn, mushrooms, and red bell pepper. Top it off with a fresh yoghurt dip mixed with garlic and black pepper.

Breakfast Burrito

Breakfast Burrito

Scramble some eggs, cook your sausages, and wrap them in a tortilla with cheese and homemade salsa.

Sausage And Egg Muffins

Sausage And Egg Muffins

Cook your sausages and scramble some eggs. Sandwich them between two halves of an English muffin with a slice of cheese. Toast until the cheese melts.

Sausage Hash

Sausage Hash

Dice sausages, potatoes, bell peppers, and onions. Cook them together in a pan until they turn golden and crispy. Top it with a fried egg.

Sausage And Cheese Stuffed Croissants

Sausage And Cheese Stuffed Croissants

Fill croissant dough with cooked sausage and a mix of your favourite cheeses. Bake them until they are golden brown.

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