5 Best Multigrain Breakfast Recipes

Producer: Mehak Pal Editor: Manuj Yadav

Tilted Brush Stroke

Looking to amp up the nutrition in your morning meal? Here are some of the best multigrain breakfast recipes that you can try.

Multigrain Veggie Bowl

Tilted Brush Stroke
Tilted Brush Stroke

Cook a mixture of quinoa, brown rice, and millet until tender. Add roasted vegetables like sweet potatoes, broccoli, and cherry tomatoes. Top with a sprinkle of feta cheese, a handful of chopped fresh herbs like parsley or basil, and a drizzle of olive oil.

Tilted Brush Stroke

Banana and Oat Pancakes

Tilted Brush Stroke

Blend rolled oats, ragi flour, banana, almond milk, and a pinch of cinnamon until smooth. Cook on a non-stick skillet until golden brown on each side. Serve with a dollop of Greek yogurt, fresh berries, and a drizzle of honey.

Tilted Brush Stroke

Multigrain Salmon Salad

Tilted Brush Stroke

Cook quinoa, couscous, and amaranth until tender. Mix with smoked salmon, chopped cucumber, cherry tomatoes, and a handful of arugula. Season it with squeezed lime juice, olive oil, and a few cracks of salt and pepper.

Tilted Brush Stroke

Multigrain Breakfast Toast

Tilted Brush Stroke

Toast two slices of whole-grain sourdough bread and spread with avocado. Top it with a fried egg, sliced tomato, and a sprinkle of feta cheese.

Tilted Brush Stroke

Basil and Chia Seed Chocolate Pudding

Tilted Brush Stroke

Mix chia seeds, basil seeds, almond milk, cocoa powder, and a drizzle of maple syrup until well combined. Let sit in the fridge for at least an hour. Top it with fresh berries, chopped nuts, and a sprinkle of unsweetened coconut flakes.