Producer: Mehak Pal Editor: Nisha Dubey

Tasty and Desi Egg Benjo Recipe

Have you ever tried egg benjo? If not, then try this tasty and desi recipe.

Ingredients Eggs - 4 Pav - 2 Onion, finely chopped - 1 Tomato, finely chopped - 1 Green chillies, finely chopped - 2 Coriander leaves, chopped - 1 tbsp Turmeric powder - 1/2 tsp Kashmiri red chilli powder - 1 tsp Jeeravan masala - 1 tsp Salt - As per taste Butter - As required Red and green chutney - As needed

Step 1 Break the eggs in a bowl and whisk well. Add onion, tomato, green chillies, coriander leaves, turmeric, Kashmiri red chilli and salt. Whisk well.

Step 2 Heat some butter in a pan and fry the omelette. Cut the omelette into half and keep it aside.

Step 3 Cut the pav from the centre and toast with some butter.

Step 4 Add green chutney, red chutney, and one-half of the omelette.

Step 5 Sprinkle some jeeravan masala on the top, and close it with the other half of the pav. Serve hot.