पोहे से बनाएं चीला, बार-बार होगी डिमांड

बारिश के मौसम में चीला खाना काफी पसंद किया जाता है.

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पारंपरिक चीले के बजाय पोहे का चीला भी ट्राई कर सकते हैं.

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पोहा चीला बनाने के लिए पोहा साफ कर 2-3 बार पानी से धोएं.

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5 मिनट पोहा गलाने के बाद उसे मिक्सर जार में डालकर पीसें.

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पोहे के पेस्ट में बारी कटी प्याज, टमाटर, हरी मिर्च, धनिया डालें.

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मिश्रण में बेसन, सूजी और अन्य मसाले डालकर अच्छे से मिलाएं.

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पोहे का पेस्ट कटोरी में लेकर नॉनस्टिक तवे पर गोल-गोल फैलाएं.

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पोहा चीला को दोनों ओर से पलट पलटकर सुनहरा होने तक सेकें.

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टेस्टी पोहा चीला चटनी या टमाटर सॉस के साथ गर्मा गर्म सर्व करें.

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क्लिक

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