7 Benefits Of Consuming Ghee

Producer:  Shreeja Bhattacharya

Ghee contains healthy saturated fats that aid in nutrient absorption and brain health.

Ghee is clarified, removing lactose, making it suitable for lactose-intolerant individuals.

It's a source of fat-soluble vitamins A, D, E, and K.

Ghee helps in the production of stomach acid, aiding digestion.

 The butyric acid in ghee has anti-inflammatory properties.

 It contains antioxidants and supports a healthy immune system.

Ghee can moisturize and nourish the skin when applied topically.