5 Must Try Dishes Of Kashmiri Cuisine

Producer: Swati Chaturvedi

Rogan Josh: A rich and aromatic lamb curry with a flavorful red sauce.

[{"selector":"#anim-188c9fce-2f32-4f45-b757-43fb9a0fd261 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":10000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}]

Gushtaba: Soft meatballs cooked in a creamy yogurt gravy.

[{"selector":"#anim-0155723a-9488-44ff-81f5-60f623c574cc [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":10000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}]

Kashmiri Pulao: Fragrant saffron rice with dried fruits and nuts.

[{"selector":"#anim-13ee3151-d036-4933-8448-b748e187b483 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":10000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}]

Dum Aloo: Baby potatoes cooked in a spiced tomato-based gravy.

[{"selector":"#anim-ffaf6a33-d218-4d2e-b941-e3c17b4bbf11 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":10000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}]

Rista: Minced meatballs in a fiery red chili gravy, a Kashmiri specialty.

[{"selector":"#anim-83eecadb-6dcc-4dc7-b3c8-de923df50645 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":10000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}]