7 Ways To Amp Up A Basic Cake

Producer:  Shreeja Bhattacharya

Stack multiple cake layers with delicious fillings like ganache or fruity jams.

Decorate with intricate designs or use various textured frostings.

Top with fresh berries, citrus zest, or sliced tropical fruits.

Garnish with edible flowers like violets or pansies for elegance.

Crushed nuts add texture and flavour, such as almonds or pistachios.

 Grate chocolate for a sophisticated, yet simple, touch.

Experiment with diverse combinations of flavours, textures, and decorations.