10 Fiber-Rich Foods to Add to Your Diet

Producer: Peuli Bakshi Editor: Nisha Dubey

Carrots: Crunchy and nutritious, carrots are high in both soluble and insoluble fiber, which helps to regulate digestion.

Broccoli: It is not only high in fiber but also packed with vitamins, minerals and antioxidants.

Lentils: A staple in many diets, lentils are an excellent source of protein and fiber, making them very filling.

Kidney Beans: Like other legumes, kidney beans are rich in fiber and protein, perfect for hearty meals.

Chickpeas: Versatile and delicious, chickpeas are great in salads, soups or as a base for hummus.

Oats: A breakfast favorite, oats contain beta-glucan, a type of soluble fiber that helps in lowering cholesterol.

Almonds: These nuts are not only a good source of protein and healthy fats but also contain significant dietary fiber.

Chia Seeds: Tiny yet mighty, chia seeds are packed with fiber and can aid in fullness.

Sweet Potatoes: Apart from being delicious, sweet potatoes offer a good amount of fiber, especially with the skin on.

Bajra (Pearl Millet): A staple grain in many parts of the world, bajra is high in fiber and helps in digestion while being gluten-free.