Producer: Priyanka Das Editor: Nisha Dubey
Bhutta: If you love spicy food and even if you don’t, just grab the ‘bhutta waala bhaiya’ nearest to you. Its tastes even better sitting in open, enjoying stove-hot bhutta. Just make sure that your bhutta is garnished with lemon juice and spice.
Pakoras: Mouth-watering pakoras and a cup of tea is a mind-boggling combination during the monsoon. You can alter your choice by choosing from wide range of onion pakora, potato pakora, cauliflower pakora and paneer pakora.
Samosa: Samosa can be considered another drool-worthy snack in monsoons. You can choose from pasta samosa, chilly-paneer samosa, nutria-samosa, keema samosa and numerous other varities.
Masala Chai: What could be better than sitting at your roof-shed and enjoying little raindrops, while listening to your favorite music track, with a cup of masala chai in hand? A cup of strong, masala chai consisting of ginger and green cardamom will be a complete stress-buster.
Kachoris: Imagine the taste of lip-smacking kachoris, served with spicy potato curry; what else do you need while raining? You can serve hot fries and chips to add on the cherry on the cake. Sounds amazing, right?
Soup: A bowl of hot soup, whether vegetable or clear soup is all you need this monsoon. This season not only brings happiness but carries lots of flues and viruses in the air. A bowl of healthy soup will serve both purposes.
Momos: A plate of delicious chicken or vegan dim sum is a must-have this rainy season. Served with spicy garlic chutney and mayonnaise, hot steamy momos will take you to the gateway of heaven.
Jalebi: Why not add a sweet dish to your list of monsoon diaries? Hot, crisp jalebis taste mouth-watering and delicious in monsoon.
Roasted Chicken Tikka: Roasted chicken with mint sauce with the backdrop of rain, isn’t it the best thing in the world? The crispy roasted chicken with the onion rings is the perfect crave-buster for non-vegetarians.
Vada Pav: The trademark delicacy of Mumbai is now available in every metro city. The buttery pav with potato bonda is perfect for monsoon. It tastes even better, when served with green chili.