10 foods that help prevent acidity

Lukewarm water Drink lukewarm water on an empty stomach early in the morning and before bedtime. This improves digestion and relieves acidity problems.

Buttermilk In Ayurveda, buttermilk is thought to contain sattvic properties. Buttermilk contains lactic acid, which helps to regulate stomach acidity.

Cold milk Cold milk gives rapid relief from a burning feeling in the stomach, making it an excellent acid reflux treatment.

Fennel seeds Fennel seeds reduce the symptoms of bloating and stomach discomfort by relieving acidity and heartburn.

Coconut water Coconut water helps the body's pH balance shift from acidic to alkaline and protects the stomach from the negative effects of excess acid production.

Ajwain Ajwain significantly relieves stomach discomfort caused by indigestion. Its active enzymes and biochemical thymol help to relieve any stomach problems.

Basil leaves Basil leaves possess soothing properties that might provide quick relief from acidity. Its relaxing properties provide rapid relief from the burning sensation and acid production in the stomach.

Melons Melons are also quite effective in lowering acidity. They are offered whole or in fruit juice, with a pH of 6.1.

Banana Banana is often recognised as the best natural antacid for acidity. Bananas are high in potassium, hence it is recommended to eat one per day.

Cardamom Cardamom improves digestion and reduces stomach spasms. This calms the stomach's inner lining.

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