Producer: Priyanka Das Editor: Aparna Singh
Mathura and Vrindavan serve the best pedas in the country. They come in a variety of shapes, flavours and prices.
These deep-fried flour pockets are filled with a rich mixture comprising dry fruits and other delicious sweet fillings.
The cities are known for a wide variety of barfis that are sold in every sweet shop.
From boondi ladoo to coconut ladoo, you will be spoilt for choice selecting your favourite.
Hot and crispy jalebis are served in plates made of dry leaves. It tastes best with cool rabri.
No trip to the cities of Mathura and Vrindavan can be considered complete without enjoying a plate of sweet-savoury dahi vada.
Made of cottage cheese and spinach, this healthy curry is a hot favourite. It is best enjoyed with hot puris.
Rice and milk come together in this healthy dessert. You won't be happy unless you take a second helping!
Served in an earthen pot, it tastes heavenly. Not to mention, the generous sprinkling of dry fruits over the creamy lassi.
A cup of milk tea made with Indian spices is a must-have on the streets of Mathura-Vrindavan.