Producer: Mehak Pal Editor: Sujata Singh

5 Copper-rich Foods You Should Add to Your Diet

Copper is an important dietary mineral that boosts energy levels, supports mental health and aids in the synthesis of red blood cells. Here are five copper-rich foods you can add to your diet.

Seeds and nuts

Seeds and nuts are good sources of copper. They can help increase the body’s production of collagen.

Dark chocolate

Dark chocolate has fibre, antioxidants and minerals. It can aid in lowering cholesterol levels and improve cardiovascular health.

Beans

Garbanzo beans and boiled soybeans are packed  with copper.

Potatoes

Potatoes and sweet potatoes both are good sources of copper.

Dark green vegetables

 Raw kale and spinach are low in calories and high in copper. They can help improve bone development, and blood cell production, and prevent anemia.