Rajasthan has a rich geographical diversity including deserts, forests, mountains, sanctuaries, and plains. Here are five delicious local foods you can enjoy in Rajasthan.
Dal Baati Churma
Dal baati churma is a popular dish in Rajasthan. The dish is a combo of crispy baati and spicy daal with oodles of ghee.
Gatte ki Sabzi
Gatte ki sabzi is a comforting dish when served with chapatis. This curry dish is made with gram flour, curd, and some spices.
Lal Maas
Another popular dish, Lal Maas is prepared with red meat and a lot of spices.
Ghevar
Ghevar is a famous dessert in Rajasthan. It is garnished with pistachio, nuts, and cardamom and soaked in ghee and sugar syrup.
Malai Roti and Gulab Jamun Sabzi
Malai roti is made with cream of cow milk and served with gulab jamun.