Green peas or Matar, is the humble winter legume that can be turned into a variety of delicious dishes. Here are some amazing matar delicacies to indulge in.
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Matar Paratha
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A delicious flatbread that is stuffed with flavorful seasoned green peas. You can serve it with yoghurt or pickle.
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Hara Bhara Kebab
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Hara Bhara Kebabs are made with matar, spinach, and fragrant spices. You can eat them as a side dish or serve them as an appetiser.
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Matar Kachori
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Matar Kachori is a perfect snack in winter. It is a perfect combination of a flaky crust and a flavorful pea filling. Pair it with a tangy chutney.
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Chura Matar Poha
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A delicious breakfast choice, Chura Matar Poha combines flattened rice (chura) with green peas.
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Nimona
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It is a classic North Indian dish made with mashed green peas combined with spices.