Producer: Mehak Pal Editor: Nisha Dubey
From English trifle to Eton mess, here are some traditional English desserts that you must try.
Victoria Sponge
It is typically served for tea in the afternoons. It is made of two cake layers with whipped cream and raspberry jam sandwiched in between.
Clotted Cream Ice Cream
Eggs, clotted cream, and Cornish whole milk are used to make this ice cream. The ice cream has a distinct flavour and a velvety smoothness.
Sticky Toffee Pudding
It is a rich, moist sponge cake stuffed with dates and drenched in a sticky toffee sauce. Traditionally, custard or a scoop of vanilla ice cream is offered on the side with the dessert.
Banoffee Pie
It is inspired by the combination of bananas and toffee, as well as a tasty short-crust pastry and freshly whipped cream.
Eton Mess
It is the combination of meringue and whipped cream with strawberries.