Christmas is almost here and a plethora of Christmas-special cakes in India are in different parts of the country. Here are five traditional Indian cakes that you can enjoy with your family.
Honey Cake - South India
This light and fluffy cake is a popular dessert in South India. It is made from whole wheat flour and unrefined cane sugar and uses less oil. It is topped with honey and coconut flakes.
Vivikam Cake - Pondicherry
Prepared using roasted semolina and pure ghee, vivikam cake is known as Pondicherry Christmas cake.
Baath Cake - Goa
Baath cake is made with semolina and loads of butter, desiccated coconut and topped with cherries.
Allahabadi Cake - Allahabad
Allahabadi cake is a delicious amalgamation of desi ghee, petha and marmalade. It also includes almonds and fruits soaked in the rum.
Kerala Plum Cake - Kerala
Kerala Plum Cake or Christmas Fruit Cake is a Christmas specialty in Kerala. It includes raisins that are soaked in the rum for over 3 months.