5 Unique Barfis
Of India You Must Try
Producer: Mehak Pal
Editor: Manuj Yadav
Traditional Khoya Barfi
This classic khoya barfi is made from reduced milk solids (khoya), sugar, and ghee and has a dense and fudgy texture.
Kaju Katli
It is one of the most popular barfi varieties. It is made from finely ground cashew nuts, sugar,
and a touch of cardamom.
Pista Barfi
This barfi has a pastel green colour as it is made from a blend of ground pistachios, sugar, and khoya.
Coconut Barfi
Coconut barfi can be made in different ways and the amount of coconut you want to use.
Chocolate Barfi
It brings together the richness of chocolate with the creaminess of khoya.
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