Producer:  Priyanka Das Editor: Mohit Bisht

5 Vegetables That Can Help Fight Diabetes

Diabetes is a chronic condition that impacts people worldwide and increases the risk of diseases related to the kidneys, heart, liver, and eyes.

According to the World Health Organization, over 422 million people in the world are suffering from diabetes.

Unhealthy eating habits and sedentary lifestyle are some of the primary causes of diabetes.

It is necessary to consume a nutritious diet, consisting of vegetables that help in maintaining the blood sugar levels and eventually control diabetes.

Spinach: Studies have suggested that spinach lowers glucose levels and increases insulin sensitivity. It also prevents oxidative and stress-induced changes in patients suffering from diabetes.

Cucumber: A theory suggests that the cucurbitacins in cucumber help regulate insulin release. Cucurbitacins also help in regulating the metabolism of hepatic glycogen, a key hormone in the processing of blood sugar.

Tomatoes: Tomatoes are non-starchy and also have a low glycaemic index. They also contain lycopene which possesses the ability to decrease body glucose and raise insulin levels in Type 2 diabetes cases.

Okra: Okra, also known as lady’s finger has been suggested to help manage the blood sugar in cases of type 1, type 2, and gestational diabetes.

Cabbage: Many studies have suggested that increasing the consumption of plant-based foods like cabbage minimises the risk of diabetes, obesity, and heart disease.