6 Finest Gujarati Snacks for the Monsoon Season

Gujarati dalwada are easy to make at home and requires only a handful of ingredients..

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Muthia is one of the healthiest snacks that can be stored in your kitchen in the monsoon.

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Sev Usal is a recipe that is all about that crunchy texture from the namkeen with a fulfilling curry.

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Gujarati samosa is much-loved tea treat stuffed with a chunky filling of peas sauteed with sugar and lime juice.

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Handvo is a healthy mix of bottle gourd along with an aromatic mix of buttermilk, flour, coriander, chillies, lentils and rice.

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Fafda is one of the finest and is often consumed with jalebi, but you can have with your chai.

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