6 Surprising Benefits Of Coriander Water

Producer:  Priyanka Das Editor: Aparna Singh

Coriander is a flavouring herb often used not only in Indian dishes but also in international cuisine. 

It is derived from the plant Coriandrum sativum and is related to parsley, carrots and celery. 

This herb is distinguished not only by its aroma and flavour but also by its health benefits.

Coriander is used to make household medications to treat bed colds, seasonal fever, nausea, vomiting and stomach diseases, and as a remedy for indigestion, worms, rheumatism and bowel discomfort.

Glowing skin

Coriander’s iron content, as well as its anti-fungal and anti-bacterial characteristics, help the skin combat acne and create radiant and clear skin.

Healthy digestive system

Coriander leaves are high in antioxidants and fibre. This improves digestion, increases metabolism and aids in the management of bloating and constipation.

Reduces anxiety

Coriander extract is also used as a possible sedative and muscle relaxant.

Immune system

Coriander includes antioxidants such as terpinene, quercetin and tocopherols, which combat cellular damage and boost your immune system. 

Hydration

Coriander water can cool down the body and even detoxify the kidneys. It also keeps the body’s water retention ability intact.

Improves vision

Coriander contains vitamins A, C, E and carotenoids, which help to maintain your vision and avoid age-related macular degeneration.