7 Benefits Of Consuming Cauliflower

Producer:  Shreeja Bhattacharya

Cauliflower is a nutrient powerhouse, providing vitamins C and K, folate, and fibre.

High levels of antioxidants in cauliflower contribute to a healthy immune system.

Compounds in cauliflower support heart health by reducing inflammation and promoting good cholesterol.

High fibre content aids digestion, preventing constipation and promoting a healthy gut.

Glucosinolates in cauliflower support the body's detoxification processes, aiding in liver health.

Potassium in cauliflower helps regulate blood pressure and maintain a healthy cardiovascular system.

Low in calories and high in fibre cauliflower is a great choice for weight management.