7 Benefits Of Consuming Cauliflower
Producer: Shreeja Bhattacharya
Cauliflower is a nutrient powerhouse, providing vitamins C and K, folate, and fibre.
High levels of antioxidants in cauliflower contribute to a healthy immune system.
Compounds in cauliflower support heart health by reducing inflammation and promoting good cholesterol.
High fibre content aids digestion, preventing constipation and promoting a healthy gut.
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Glucosinolates in cauliflower support the body's detoxification processes, aiding in liver health.
Potassium in cauliflower helps regulate blood pressure and maintain a healthy cardiovascular system.
Low in calories and high in fibre cauliflower is a great choice for weight management.
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