7 Benefits Of Consuming Rajma
Producer: Shreeja Bhattacharya
Rajma, or kidney beans, is a protein-rich legume, crucial for muscle repair and growth.
Provides a well-balanced mix of protein, complex carbohydrates, and fiber for sustained energy.
Abundant in dietary fibre, rajma aids digestion and promotes a healthy gut environment.
The low glycemic index of rajma helps regulate blood sugar levels, essential for diabetes management.
More Stories
3
5 Indoor Plants That Can Improve Your Health
5 Easy Tips To Clean Your Makeup Accessories
High in potassium, rajma supports heart health by regulating blood pressure and reducing cardiovascular risks.
The fibre and protein content promotes satiety, aiding in weight management and control.
Rajma's calcium and phosphorus contribute to bone health, preventing issues like osteoporosis.
next
5 Indoor Plants That Can Improve Your Health