7 Benefits Of Consuming Spinach During Winters

Producer: Shreeja Bhattacharya

Spinach is abundant in vitamins A, C, and K, boosting immunity and vision.

High iron content in spinach combats fatigue and supports energy levels during winter.

Rich in calcium and magnesium, spinach promotes bone strength and health in colder months.

Spinach's fibre aids digestion, preventing constipation and supporting a healthy gut.

Flavonoids and antioxidants in spinach combat inflammation, crucial during winter to boost immunity.

Spinach's potassium content supports heart health by regulating blood pressure, reducing cardiovascular risks.

Nutrients in spinach contribute to skin health, preventing dryness and promoting a vibrant complexion.