7 Health Benefits Of Consuming Mayonnaise
Producer: Shreeja Bhattacharya
Its fats provide a concentrated source of energy for daily activities.
Mayonnaise contains oils rich in omega-3 and omega-6 fatty acids.
Mayonnaise contributes to skin health due to vitamin E content.
Vitamin E acts as an antioxidant, protecting cells from oxidative stress.
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Moderate use may support heart health by providing beneficial monounsaturated and polyunsaturated fats.
Healthy fats aid in the absorption of fat-soluble vitamins like A, D, and K.
Serves as a base for various sauces, expanding culinary options and encouraging diverse nutrient intake.
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