7 Health Benefits Of Consuming Pistachios
Producer: Shreeja Bhattacharya
Pistachios contain healthy fats that can lower cholesterol levels and reduce the risk of heart disease.
Their fibre and protein content help you feel full, aiding in weight control.
Pistachios have a low glycemic index, which helps stabilize blood sugar levels.
Rich in antioxidants like lutein and zeaxanthin, pistachios support eye health and reduce the risk of macular degeneration.
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Vitamin E in pistachios can enhance skin elasticity and protect against UV damage.
The fibre in pistachios promotes a healthy gut microbiome and aids digestion.
They contain magnesium, which helps relax muscles and manage stress and anxiety.
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