7 Sindhi Sweets You Must Try

Producer: Mehak Pal Editor: Mohit Bisht

Looking for some delicious and authentic Sindhi sweets? Here are a few of them that you must try.

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It is made from roasted chickpea flour (besan), ghee, and sugar. It is cooked until thickened, then poured into a tray, cooled, and cut into pieces.

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Mitho Lolo

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Besan Jo Ladoo

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Piyun Ji Mithai

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Tuk Patata

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This combination of sweet is a perfect combo of caramelised sugar and crunchy walnuts.

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Kheerni is made with broken wheat (dalia), milk, sugar, and flavourings such as cardamom and saffron. It is creamy and thick.

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7 Sindhi Sweets You Must Try

Looking for some delicious and authentic Sindhi sweets? Here are a few of them that you must try.

It is made from roasted chickpea flour (besan), ghee, and sugar. It is cooked until thickened, then poured into a tray, cooled, and cut into pieces.

Singhar Ji Mithai

Mitho Lolo

Besan Jo Ladoo

Piyun Ji Mithai

Tuk Patata

This combination of sweet is a perfect combo of caramelised sugar and crunchy walnuts.

Akhrot Ji Mithai

Kheerni is made with broken wheat (dalia), milk, sugar, and flavourings such as cardamom and saffron. It is creamy and thick.

Kheerni

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