Known for its sweet and warm flavour, cinnamon adds a zing to winter dishes.
Sprinkle it on oatmeal, hot cocoa, or even in savoury dishes for a comforting kick.
This zesty spice not only adds warmth but also aids digestion.
Use fresh ginger in teas, stir-fries, or desserts.
Don't be fooled by its small size, cayenne pepper packs a punch.
Sprinkle it on soups, stews, or roasted veggies.
A pinch of nutmeg can transform your winter treats, from eggnog to spiced cookies.
With its unique and slightly sweet flavour, cardamom adds an exotic touch to your recipes.
Offering a rich, aromatic profile, cloves work well with both sweet and savoury dishes.
Beyond its health benefits, turmeric contributes a warm, earthy flavour to dishes.