7 Sweets That Everyone Loves to Indulge In During Diwali

Producer:  Shreeja Bhattacharya

Laddoos: Besan, motichoor, and coconut laddoos are Diwali classics.

Barfi: Kaju, pista, and milk barfi offer a rich, melt-in-the-mouth experience.

Jalebi: This deep-fried, sugar-soaked dessert is a sweet and tangy treat.

Gulab Jamun: Soft, syrup-soaked balls are a sweet indulgence on Diwali.

Halwa: Gajar (carrot) or suji (semolina) halwa is a heartwarming option.

Kheer: Rice or vermicelli kheer is a comforting, creamy dessert.

Rasgulla: Spongy and sweet, they're a popular choice during the festival.