7 Traditional Snacks To Serve On Diwali
Producer: Shreeja Bhattacharya
Chakli: Spiral-shaped rice snacks with a hint of spice, perfect for munching.
Pakoras: Deep-fried fritters, often made with vegetables like potatoes or spinach.
Kachori: Spiced, deep-fried pastries filled with lentils or other savory fillings.
Mathri: Flaky, crispy pastries, typically flavoured with cumin and carom seeds.
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Chivda: A spicy, crunchy mix of roasted nuts, rice flakes, and spices.
Dahi Puri: Hollow, crisp balls filled with yogurt, chutneys, and spices for a burst of flavors.
Aloo Tikki: Spiced potato patties, often served with chutneys, a favorite street food snack.
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