9 creative ways of using malai that you didn’t think of earlier 

Add malai to your curries for a rich, creamy texture and enhanced flavour.

Enriching Curries

Whip malai to make fresh, delicious homemade butter, perfect for spreading on toast.

Homemade Butter

 Use malai as a natural face mask to moisturise and rejuvenate your skin.  

Face Mask

Incorporate malai into soups for a velvety texture and a boost of richness. 

Creamy Soups 

 Enhance Indian sweets like ras malai and kheer by adding malai for a creamy touch.

Sweets and Desserts

Apply malai as a natural moisturiser to soften and nourish dry, flaky skin.

Moisturiser

Create rich, creamy pasta sauces by incorporating malai for a smooth, indulgent finish.  

Pasta Sauces

Use malai as a deep conditioner for soft, shiny hair, adding moisture and reducing frizz. 

Hair Conditioner

Replace store-bought creamers with malai for a luxurious, rich addition to your coffee.

Coffee Creamer

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