Ande ka Funda:  9 foods you should never consume with eggs

When eggs and soy milk are consumed together, the amount of protein in the body rapidly increases, which may hamper its absorption.

Soy Milk

Taking tea with eggs leads to constipation, gas, and acidity.

Tea

When taken combined, the amino acids generated by egg and sugar can be hazardous to the human body.

Sugar 

Refrain from consuming alcohol with eggs, as it can potentially hinder the absorption of essential nutrients from the eggs and can also be hard on the liver.

Alcohol

Be cautious of adding too much salt to your eggs or consuming highly salted foods alongside them. Excess sodium can lead to high blood pressure and other cardiovascular issues.

Salt 

Skip pairing eggs with sweetened drinks like sugary fruit juices, sodas, or sweetened iced teas. The combination of protein from eggs and high sugar content can lead to rapid blood sugar spikes and crashes.

Sweetened Beverages

Bananas combined with eggs is heavy on the stomach and takes a lot of time to digest.

Banana 

Meat and eggs both are high in fat and protein. Eating them together can result in tiredness.

Meat 

The excess oil and unhealthy fats from frying can lead to digestive discomfort and negatively impact heart health.

Fried food