Mulled wine includes antioxidants which help in reducing cardiovascular stress.
Good for the heart
The spices used in mulled wine, such as cinnamon and cloves, have been associated with improved cardiovascular health.
Helps with high blood cholesterol
Mulled wine has resveratrol, a polyphenolic compound, which can protect against Alzheimer’s disease and stokes.
Reduces the risk of Alzheimer’s
Mulled wine can help lift the mood and promote healthy blood circulation.
Benefits for mental health
Women who drink roughly 11 grams of wine per day have higher bone mineral density than non-drinkers or heavy drinkers.
Bone-strengthening effects
The tannins in the wine have an antiviral effect, attacking viruses, and the carnations and cinnamon spices incorporated in the wine also aid in the treatment of a cold.
Helps prevent seasonal illnesses
Mulled wine contains resveratrol, which helps slow down the body’s ageing process.
Slows down ageing
Spices used in mulled wine have warming characteristics that can assist in blood circulation and warm the body from the inside out.
Warming the body
The ingredients in mulled wine can help promote healthy blood circulation.